Eatcubensis
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Thanks for the feedback, I won't worry any longer about it.The wear is natural. Some people have in in a few months, some people take years. I change my strings very frequently and use a light touch, so I have a different wear pattern, but it’s there. Remember only the good guitars get played and at some point they’ll show it.
I literally was my hands before I pick up my Core CU24 every single time lolHi! many guitarists have the problem that sweat causes the strings to oxidize prematurely, your photos show that you can see it with the accumulation of dirt under the string and on the sides of the frets so in your case you should think after each use of wipe your guitar strings well with fast fret or the like to prevent oxidation! the stain on the handle is surely due to that too!
I change my strings on each guitar once a year, wherther they need it or not . I hate changing strings, especially true for non PRS guitars.The wear is natural. Some people have in in a few months, some people take years. I change my strings very frequently and use a light touch, so I have a different wear pattern, but it’s there. Remember only the good guitars get played and at some point they’ll show it.
That looks like it's caused by the acid's in your sweat when you play. Body acids are the main cause of strings tarnishing and rusting, the main cause of this acid is diet.
Too much fruit or veg causes excess acid as do undiluted fruit juices.I don't really have this problem as
being scottish we don't know what fresh fruit or veg is @Alnus Rubra .I personally can get away with only changing my strings once that actually start sounding dull, whereas my lead guitarist (who's a vegan) and eat's like there's no tomorrow goes through string about every two weeks.
My son is not quite so extreme (his mom makes him each a lot of veg every day) But he still goes through strings about I set a month - and tarnishes nickel like mad.
Nitro or satin finished necks wear quicker because of this condition.
Now you've gone and done it, I'm craving a proper fish supper, all the chippies down here shut around 8 o'clock .In Scotland we eat plenty of salad. We save the chips from a fish supper for the morning after and call them a “potato salad”!
Now you've gone and done it, I'm craving a proper fish supper, all the chippies down here shut around 8 o'clock .
Fry up time I think.
Bacon
Lorne sausage
White pudding
Tomatoes
Mushrooms
Fried bread
Yum Yum
Now you've gone and done it, I'm craving a proper fish supper, all the chippies down here shut around 8 o'clock .
Fry up time I think.
Bacon
Lorne sausage
White pudding
Tomatoes
Mushrooms
Fried bread
Yum Yum
On the way! I'll be at Fullmoon's for breakfast and Alnus' for dinner!That was my tea last night, lorne, black pudding, haggis, link sausage , bacon and egg, so healthy!!
Some left over this morning, so I had seconds with an omelette. So bad.