HAPPY THANKSGIVING ALL!

[ViperDoc]

We are trying out the Serious Eats reverse sear method for prime rib. It'll be resting for at least 30 min, longer depending on how long it really takes to get up to temp due to my awful oven (I need to take the next guitar money and buy a killer oven instead, I think).

When it comes to flavor, nothing beats a Traeger. Highly recommended!

 

[Black Plaid]

When it comes to flavor, nothing beats a Traeger. Highly recommended!

Looks nice. I am getting kinda tired of the round Coleman grill, will give that a look for sure.

 

[ViperDoc]

Traeger, for the win! Best thing I ever bought.....other than PRS guitars, of course.

You are familiar with the Force...!!! Traeger is the PRS of cooking, man. Hands down, best flavor on the planet. I brined this last night with honey brine and smoked it with mesquite. Out of this world good.

 

[ViperDoc]

Looks nice. I am getting kinda tired of the round Coleman grill, will give that a look for sure.

I used to be a diehard Weber kettle guy, too, until I made the plunge. I haven’t used my Weber since.

 

[Warmart]

Happy Thanksgiving everyone!

 

[WA Paul]

TOUCHDOWN!!!

Dang, that looks really good! Nicely done!

 

[WA Paul]

Tip back a cold one!

Manny dog needed a bath today, so similar pose sans beer. We’ll make up for that oversight later

 

[frankencat]

Happy Thanksgiving all. Fat, dumb, and happy!

 

[toothace]

When it comes to flavor, nothing beats a Traeger. Highly recommended!

I'll see your Traeger and raise you a Pit Boss

 

[11top]

Love me some good bird:

 

[gush]

Happy Thanksgiving from SE Iowa. Stuffed myself today!!!

We as a company have Friday off but I'm going to work. I have conveyors to PM at FedEx and they're due first week of December.

It's all good though. Going to work on music this weekend.

 

[Tony M.]

Happy Thanksgiving to all.

 

[ViperDoc]

I'll see your Traeger and raise you a Pit Boss

Haha! Those look pretty fine, man. That 1000 with the NASCAR logo and price about gave me heart palpitations! Looks like a good enough call to me. Smoke on, bro!

 

[CandidPicker]

Our family/friends meal is Saturday. My boss scheduled me to work today (Actually, I volunteered, knowing the weekend was time off) so we'll have hummus, rice crackers, guac, celery sticks, roasted ranch chickpeas, turkey, green bean casserole, sausage mushroom stuffing, wild saffron rice, and last but not least, blueberry pie, plus beer, wine, iced tea and water. Decaf coffee and tea after dinner during the loosening of seat belts.

Friday is apartment cleaning, followed by staging for Saturday. Pie is already made. Necessary supplies acquired. Utensils and flatware to be washed and dried and stored before Saturday. Microwave given a cleaning. Stereo set for playlists.

Next week: Winterizing car. (Fluids, brakes, and safety check, mostly) Given my car's track record, I think I need not worry too much about winter driving...am too much of a cautious driver when the snow flies, even when others may be busy clearing their driveways and/or plowing across roadways.

 

[bodia]

You are familiar with the Force...!!! Traeger is the PRS of cooking, man. Hands down, best flavor on the planet. I brined this last night with honey brine and smoked it with mesquite. Out of this world good.

You bet! My Weber Genesis gets use on rare occasion these days.

 

[vchizzle]

Day late & a buck short but happy Thanksgiving.

 

[11top]

Eat too much turkey and pie? This guy did:

 

[toothace]

Haha! Those look pretty fine, man. That 1000 with the NASCAR logo and price about gave me heart palpitations! Looks like a good enough call to me. Smoke on, bro!

Ha! Wasn't aware they came with a NASCAR logo! I went vertical smoker, used my Cabela's points so it was "free". Nothing like a good smoked meal!

 

[dmatthews]

Eat too much turkey and pie? This guy did:

Soy sauce has that affect on me

 

[markie]

Thanks Steve. That means a lot to me......................... coming from you!