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Discussion in 'General Discussion' started by danktat, May 21, 2020.
Sorry dude. I hope things get better for everyone
As long as I can keep from selling the PRS, I should be fine. So far so good.
Random fact, I've never cooked veg in butter. Try boiling or steaming & knob of butter in the drained veg
Guarantee its not as tasty
I love me a “sh!tty” beer, especially in warm weather, they’re refreshing. Don’t let anyone beer shame you!
Just about the only ones I won’t touch are Bud (any), Miller High Life (which is a shame because I love the slogan), and Rolling Rock (worst beer ever).
Made the cloud eggs on Saturday. The easy way to separate the egg? Just do it with your hand. Yolk in the hand, with the white draining through your fingers. Really got a kick out of these! Thanks for the idea!
Tonight was pan fried burgers and French fries. Cast iron skillets with a ton of bacon grease in them. Wife calls them BFY burgers—bad for you. But they’re so good!
Shawn, I think you’re missing the point. Everyone needs to start the day with a hardy breakfast.
You mean you’ll drink Natty Boh willingly?
I never see that for sale in Chicagoland, but the few times I’ve had it, it’s been fine.
Watery beers have their place in life, just like heavier beers like stouts do. A mildly flavourless ice cold can of alcoholic water can be fun!
Agree. Plus, I think people get all caught up in the beer of the month. Advertising is a powerful thing.
Now Alnus; Don’t be a ham(ms).
What, did you run out of Old Style and Meister Brau?
I always run out of those, they’re delicious!
I don't even know you anymore
We'll get you back on track. I'll get a 12ver of Schlitz in the mail to you this afternoon.
I think it’s time to give Shawn the old blindfold test. We’ll administer it after he’s consumed a few.
I was only yolk-ing!
Get with it, Bud. Making food puns was the Old Style, we’ve moved on to beer.
Yeah! It's like you stuck your head in a Busch.
Given a choice of adjunct beers, I'll have water.